Our Story
Family-owned and operated since 1988, we bring authentic Italian cuisine and heartfelt hospitality to our community. Led by Executive Chef Antonio Castelli and his son Vincenzo, we bring authentic, heartfelt Italian cuisine to our neighbors and friends.
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A classic, reimagined. 🍒
The Negroni Amarena features Fabbri Cherry Infused Gin, Amarena Cherry Infused Campari, and Elena Penna Vermouth di Torino Rosso—bringing rich cherry notes and a perfectly balanced bittersweet finish to every sip.
Crafted for Negroni lovers, elevated for something unforgettable.
#NegroniAmarena #CocktailHour #CraftCocktails #AmarenaCherry #DrinkLocal
Graduation season is here 🎓 Celebrate with us — now booking on-site and off-site graduation parties. From intimate family dinners to large celebrations, let us make your graduate’s day unforgettable. Book your party now before dates fill up! ✨
#graduation #graduationpartyideas #longislandcatering #catering #italiancatering
Celebrate your biggest moments with La Parma 2. 🍝
Our al fresco dining area is perfect for graduations, birthdays, showers, rehearsal dinners, and casual get-togethers, complete with personalized menus, outdoor decor, and service designed to make every guest feel special.
#laparma2 #catering #outdoorcatering #events
In Sicily, St. Joseph’s Day has always meant gathering around a humble plate of pasta con le sarde, a dish born from faith, springtime, and gratitude. 🇮🇹 For this year’s feast, Chef Anthony honors that tradition with Monograno spaghettoni, Portuguese sardines, Sicilian anise, Mutti pomodori, fresh garlic and onions, all crowned with toasted Sicilian breadcrumbs. Get this today and tomorrow before it sells out! #stjosephsday #pastaconlesarde #sicilia #sicilianfood #delicacy


























































































































